• Tsugumiya - A restaurant specializing in charcoal-grilled chicken skewers and konjac. ○ 5-minute walk from Tsuruhashi Station ○ 3-20-31 Higashikobashi, Higashinari-ku ○06-4306-3299 ○Charge: 330 yen (includes appetizer) ○Business hours: 17:30 - 23:00 *Food last order 22:00 *Drinks last order 22:30 *If you're unsure what to order, check this out 👇 ○Assorted grilled chicken skewers (6 skewers) 1,200 yen ○Assorted Konjac Delicacies 700 yen ○ Konjac balls (1 skewer) 220 yen ○Special homemade chicken meatballs (2 skewers) 560 yen *A wide variety of drinks are also available. ○ Kirin Ichiban Shibori Draft Beer 660 yen ○Craft beer from 800 yen ○Seasonal sake from 660 yen Sherry: from 680 yen Second floor tatami room, private room We accept reservations for various banquets. 👉 For menus and reservations, please check the link in our profile. Opened in June 2008☆ Please enjoy our yakitori grilled with our secret sauce, which has been continuously added to and used since our founding.My top recommendation is the "Charcoal-Grilled Chicken Meatballs," made with freshly ground chicken mince mixed with konjac paste.The skewers are fluffy, juicy, and coated in plenty of our secret sauce – absolutely delicious!! Between bites of yakitori, our konjac-based side dishes, such as chilled konjac soba, are also very popular.Please stop by when you visit Tsuruhashi. #Tsugumiya Tamakonnyaku #konjac balls #Tsuruhashi #Yakitori #TsuruhashiGourmet
    • Tsugumiya - A restaurant specializing in charcoal-grilled chicken skewers and konjac. ○ 5-minute walk from Tsuruhashi Station ○ 3-20-31 Higashikobashi, Higashinari-ku ○06-4306-3299 ○Charge: 330 yen (includes appetizer) ○Business hours: 17:30 - 23:00 *Food last order 22:00 *Drinks last order 22:30 *If you're unsure what to order, check this out 👇 ○Assorted grilled chicken skewers (6 skewers) 1,200 yen ○Assorted Konjac Delicacies 700 yen ○ Konjac balls (1 skewer) 220 yen ○Special homemade chicken meatballs (2 skewers) 560 yen *A wide variety of drinks are also available. ○ Kirin Ichiban Shibori Draft Beer 660 yen ○Craft beer from 800 yen ○Seasonal sake from 660 yen Sherry: from 680 yen Second floor tatami room, private room We accept reservations for various banquets. 👉 For menus and reservations, please check the link in our profile. Opened in June 2008☆ Please enjoy our yakitori grilled with our secret sauce, which has been continuously added to and used since our founding.My top recommendation is the "Charcoal-Grilled Chicken Meatballs," made with freshly ground chicken mince mixed with konjac paste.The skewers are fluffy, juicy, and coated in plenty of our secret sauce – absolutely delicious!! Between bites of yakitori, our konjac-based side dishes, such as chilled konjac soba, are also very popular.Please stop by when you visit Tsuruhashi. #Tsugumiya Tamakonnyaku #konjac balls #Tsuruhashi #Yakitori #TsuruhashiGourmet
    • Tsugumiya - A restaurant specializing in charcoal-grilled chicken skewers and konjac. ○ 5-minute walk from Tsuruhashi Station ○ 3-20-31 Higashikobashi, Higashinari-ku ○06-4306-3299 ○Charge: 330 yen (includes appetizer) ○Business hours: 17:30 - 23:00 *Food last order 22:00 *Drinks last order 22:30 *If you're unsure what to order, check this out 👇 ○Assorted grilled chicken skewers (6 skewers) 1,200 yen ○Assorted Konjac Delicacies 700 yen ○ Konjac balls (1 skewer) 220 yen ○Special homemade chicken meatballs (2 skewers) 560 yen *A wide variety of drinks are also available. ○ Kirin Ichiban Shibori Draft Beer 660 yen ○Craft beer from 800 yen ○Seasonal sake from 660 yen Sherry: from 680 yen Second floor tatami room, private room We accept reservations for various banquets. 👉 For menus and reservations, please check the link in our profile. Opened in June 2008☆ Please enjoy our yakitori grilled with our secret sauce, which has been continuously added to and used since our founding.My top recommendation is the "Charcoal-Grilled Chicken Meatballs," made with freshly ground chicken mince mixed with konjac paste.The skewers are fluffy, juicy, and coated in plenty of our secret sauce – absolutely delicious!! Between bites of yakitori, our konjac-based side dishes, such as chilled konjac soba, are also very popular.Please stop by when you visit Tsuruhashi. #Tsugumiya Tamakonnyaku #konjac balls #Tsuruhashi #Yakitori #TsuruhashiGourmet
    • Tsugumiya - A restaurant specializing in charcoal-grilled chicken skewers and konjac. ○ 5-minute walk from Tsuruhashi Station ○ 3-20-31 Higashikobashi, Higashinari-ku ○06-4306-3299 ○Charge: 330 yen (includes appetizer) ○Business hours: 17:30 - 23:00 *Food last order 22:00 *Drinks last order 22:30 *If you're unsure what to order, check this out 👇 ○Assorted grilled chicken skewers (6 skewers) 1,200 yen ○Assorted Konjac Delicacies 700 yen ○ Konjac balls (1 skewer) 220 yen ○Special homemade chicken meatballs (2 skewers) 560 yen *A wide variety of drinks are also available. ○ Kirin Ichiban Shibori Draft Beer 660 yen ○Craft beer from 800 yen ○Seasonal sake from 660 yen Sherry: from 680 yen Second floor tatami room, private room We accept reservations for various banquets. 👉 For menus and reservations, please check the link in our profile. Opened in June 2008☆ Please enjoy our yakitori grilled with our secret sauce, which has been continuously added to and used since our founding.My top recommendation is the "Charcoal-Grilled Chicken Meatballs," made with freshly ground chicken mince mixed with konjac paste.The skewers are fluffy, juicy, and coated in plenty of our secret sauce – absolutely delicious!! Between bites of yakitori, our konjac-based side dishes, such as chilled konjac soba, are also very popular.Please stop by when you visit Tsuruhashi. #Tsugumiya Tamakonnyaku #konjac balls #Tsuruhashi #Yakitori #TsuruhashiGourmet
    • Tsugumiya - A restaurant specializing in charcoal-grilled chicken skewers and konjac. ○ 5-minute walk from Tsuruhashi Station ○ 3-20-31 Higashikobashi, Higashinari-ku ○06-4306-3299 ○Charge: 330 yen (includes appetizer) ○Business hours: 17:30 - 23:00 *Food last order 22:00 *Drinks last order 22:30 *If you're unsure what to order, check this out 👇 ○Assorted grilled chicken skewers (6 skewers) 1,200 yen ○Assorted Konjac Delicacies 700 yen ○ Konjac balls (1 skewer) 220 yen ○Special homemade chicken meatballs (2 skewers) 560 yen *A wide variety of drinks are also available. ○ Kirin Ichiban Shibori Draft Beer 660 yen ○Craft beer from 800 yen ○Seasonal sake from 660 yen Sherry: from 680 yen Second floor tatami room, private room We accept reservations for various banquets. 👉 For menus and reservations, please check the link in our profile. Opened in June 2008☆ Please enjoy our yakitori grilled with our secret sauce, which has been continuously added to and used since our founding.My top recommendation is the "Charcoal-Grilled Chicken Meatballs," made with freshly ground chicken mince mixed with konjac paste.The skewers are fluffy, juicy, and coated in plenty of our secret sauce – absolutely delicious!! Between bites of yakitori, our konjac-based side dishes, such as chilled konjac soba, are also very popular.Please stop by when you visit Tsuruhashi. #Tsugumiya Tamakonnyaku #konjac balls #Tsuruhashi #Yakitori #TsuruhashiGourmet
  • Thursday, October 8th 🍲It's starting again this year!🍲 As the weather gradually turns cooler. Tsugumiya "Small hot pot dishes available only at the counter" It's starting again this year. Slowly at the counter, Enjoy a drink while gathered around a warm hot pot 🍶 It's also recommended to enjoy it with yakitori (grilled chicken skewers). This winter too, at Tsugumiya Enjoy a moment of warmth and comfort. * Counter seats only *Quantities may be limited. #Tsugumiya #Tsuruhashi #TsuruhashiGourmet #Yakitori #Tsugumiya Tamakonnyaku
  • [Sake Go Around 2026] Thursday, October 1st is Sake Day 🍶 Sake Go Around 2026 will be held!! This year, we are once again honored to have Kikuzakari Sake Brewery from Iwate Prefecture join us.thank you!! ○ Complimentary sake: Taxi Driver Junmai Nama Genshu (unpasteurized pure rice sake) ○ Appetizer: Charcoal-grilled Ise Red Chicken and grilled eggplant marinated in rice vinegar ○Opening hours: 14:00~20:30 (last entry) ○Seating capacity: 12 people (standing reception) The aroma of charcoal, the deliciousness of chicken, and the sweetness of eggplant. Then the gentle acidity of the rice vinegar comes in. This dish perfectly complements the robust and rich flavor of "Taxi Driver" whiskey, while the acidity of the rice vinegar provides a clean finish. This combination of food and drink will leave you wanting just one more bite.We have plenty of refills of sake available too! ☺️ I hope you have a wonderful day through sake! 🎶 We have Sakazukin badges available 📛 Advance tickets: 800 yen, Same-day tickets: 1,000 yen #SakeGoAround #Kikusakari Brewery #TaxiDriver #Tsuruhashi #Yakitori
    • "The 3rd Stand Tsugumiya" with sake to curry Archil Date and time: Wednesday, September 23rd, 12:00~18:00 Location: Tsugumiya Sake Go Around Osaka 2026 The event also included a sale of "Sakazukin badges". Standing bar event to be held 🍶 Tamatsukuri's spices. Charcoal grill in Tsuruhashi. We'll start in the afternoon. Sake to Curry Archil × Charcoal-grilled Chicken Tsugumiya Spice curry Archil and Tsugumiya, a charcoal-grilled chicken restaurant. A special day where two flavors meet. Spices × Charcoal Grill × Alcohol Enjoy the ultimate pastime: daytime drinking. Please keep your schedule open! 🎶 #SakeGoAround #TsuruhashiGourmet #TamatsukuriGourmet #charcoal-grilled chicken #curry
    • "The 3rd Stand Tsugumiya" with sake to curry Archil Date and time: Wednesday, September 23rd, 12:00~18:00 Location: Tsugumiya Sake Go Around Osaka 2026 The event also included a sale of "Sakazukin badges". Standing bar event to be held 🍶 Tamatsukuri's spices. Charcoal grill in Tsuruhashi. We'll start in the afternoon. Sake to Curry Archil × Charcoal-grilled Chicken Tsugumiya Spice curry Archil and Tsugumiya, a charcoal-grilled chicken restaurant. A special day where two flavors meet. Spices × Charcoal Grill × Alcohol Enjoy the ultimate pastime: daytime drinking. Please keep your schedule open! 🎶 #SakeGoAround #TsuruhashiGourmet #TamatsukuriGourmet #charcoal-grilled chicken #curry
    • [Notice of September Holidays] We will be open on Tuesday, the 22nd. I will be taking Thursday the 24th off. Also, an event will be held on September 23rd (Wednesday, public holiday)! "The 3rd Stand Tsugumiya" 🕛 12:00 - 18:00 This is a standing-bar style event that also serves as a sales event for the "Sakazukin Badge" from the Japanese Sake Go Around series.More details coming soon!! And now, 📸 The "#TsugumiyaTamakonnyaku" Instagram posting campaign is now underway! Take a photo of Tsugumiya's konjac balls and post it on Instagram to receive an original sticker as a gift! 🎁 Please enjoy the konjac balls and share your photos! In September, be sure to visit Tsugumiya to enjoy charcoal-grilled chicken skewers, konjac balls, and drinks. We look forward to your visit!
    • [Notice of September Holidays] We will be open on Tuesday, the 22nd. I will be taking Thursday the 24th off. Also, an event will be held on September 23rd (Wednesday, public holiday)! "The 3rd Stand Tsugumiya" 🕛 12:00 - 18:00 This is a standing-bar style event that also serves as a sales event for the "Sakazukin Badge" from the Japanese Sake Go Around series.More details coming soon!! And now, 📸 The "#TsugumiyaTamakonnyaku" Instagram posting campaign is now underway! Take a photo of Tsugumiya's konjac balls and post it on Instagram to receive an original sticker as a gift! 🎁 Please enjoy the konjac balls and share your photos! In September, be sure to visit Tsugumiya to enjoy charcoal-grilled chicken skewers, konjac balls, and drinks. We look forward to your visit!
  • Born in Yamagata, raised in Tsuruhashi. Tsugumiya's specialty: konjac balls. Tsuruhashi, 18 years. I want to spread the word about konjac balls. When people think of Tsuruhashi, they often think of konjac balls. With that in mind, We're currently running a konjac ball Instagram campaign! Take a picture after you eat the konjac balls. Please post it on Instagram! #Tsugumiya Tamakonnyaku I would appreciate it if you could add it. To all you konjac ball lovers, Please help spread the word! We are currently offering a free "Tamakon" original sticker to everyone who submits a post. [Tsugumi-ya: A restaurant specializing in charcoal-grilled chicken and konjac] ○ 5-minute walk from Tsuruhashi Station ○ 3-20-31 Higashikobashi, Higashinari-ku ○06-4306-3299 ○Business hours: 17:30 - 23:00 The private room on the second floor is available for groups of 5 or more. We also offer various banquet and all-you-can-drink plans. 👉 For menus and reservations, please check the link in our profile. #TsugumiyaTamakonnyaku #Tamakonnyaku #TsuruhashiGourmet #TsuruhashiYakitori

  • 2026/10/09

    Tsugumiya - A restaurant specializing in charcoal-grilled chicken skewers and konjac.

    ○ 5-minute walk from Tsuruhashi Station
    ○ 3-20-31 Higashikobashi, Higashinari-ku
    ○06-4306-3299
    ○Charge: 330 yen (includes appetizer)
    ○Business hours: 17:30 - 23:00
    *Food last order 22:00 *Drinks last order 22:30

    *If you're unsure what to order, check this out 👇
    ○Assorted grilled chicken skewers (6 skewers) 1,200 yen
    ○Assorted Konjac Delicacies 700 yen
    ○ Konjac balls (1 skewer) 220 yen
    ○Special homemade chicken meatballs (2 skewers) 560 yen

    *A wide variety of drinks are also available.
    ○ Kirin Ichiban Shibori Draft Beer 660 yen
    ○Craft beer from 800 yen
    ○Seasonal sake from 660 yen
    Sherry: from 680 yen

    Second floor tatami room, private room
    We accept reservations for various banquets.
    👉 For menus and reservations, please check the link in our profile.

    Opened in June 2008☆ Please enjoy our yakitori grilled with our secret sauce, which has been continuously added to and used since our founding.My top recommendation is the "Charcoal-Grilled Chicken Meatballs," made with freshly ground chicken mince mixed with konjac paste.The skewers are fluffy, juicy, and coated in plenty of our secret sauce – absolutely delicious!! Between bites of yakitori, our konjac-based side dishes, such as chilled konjac soba, are also very popular.Please stop by when you visit Tsuruhashi.

    #Tsugumiya Tamakonnyaku
    #konjac balls
    #Tsuruhashi #Yakitori #TsuruhashiGourmet

  • 2026/10/08

    Thursday, October 8th

    🍲It's starting again this year!🍲

    As the weather gradually turns cooler.

    Tsugumiya
    "Small hot pot dishes available only at the counter"
    It's starting again this year.

    Slowly at the counter,
    Enjoy a drink while gathered around a warm hot pot 🍶

    It's also recommended to enjoy it with yakitori (grilled chicken skewers).

    This winter too, at Tsugumiya
    Enjoy a moment of warmth and comfort.

    * Counter seats only
    *Quantities may be limited.

    #Tsugumiya #Tsuruhashi #TsuruhashiGourmet #Yakitori
    #Tsugumiya Tamakonnyaku

  • 2026/09/29

    [Sake Go Around 2026]

    Thursday, October 1st is Sake Day 🍶
    Sake Go Around 2026 will be held!!

    This year, we are once again honored to have Kikuzakari Sake Brewery from Iwate Prefecture join us.thank you!!

    ○ Complimentary sake: Taxi Driver Junmai Nama Genshu (unpasteurized pure rice sake)
    ○ Appetizer: Charcoal-grilled Ise Red Chicken and grilled eggplant marinated in rice vinegar

    ○Opening hours: 14:00~20:30 (last entry)
    ○Seating capacity: 12 people (standing reception)

    The aroma of charcoal, the deliciousness of chicken, and the sweetness of eggplant.
    Then the gentle acidity of the rice vinegar comes in.

    This dish perfectly complements the robust and rich flavor of "Taxi Driver" whiskey, while the acidity of the rice vinegar provides a clean finish.

    This combination of food and drink will leave you wanting just one more bite.We have plenty of refills of sake available too! ☺️

    I hope you have a wonderful day through sake! 🎶

    We have Sakazukin badges available 📛
    Advance tickets: 800 yen, Same-day tickets: 1,000 yen

    #SakeGoAround
    #Kikusakari Brewery
    #TaxiDriver
    #Tsuruhashi #Yakitori

  • 2026/09/07

    "The 3rd Stand Tsugumiya"
    with sake to curry Archil

    Date and time: Wednesday, September 23rd, 12:00~18:00
    Location: Tsugumiya

    Sake Go Around Osaka 2026
    The event also included a sale of "Sakazukin badges".
    Standing bar event to be held 🍶

    Tamatsukuri's spices.
    Charcoal grill in Tsuruhashi.

    We'll start in the afternoon.

    Sake to Curry Archil × Charcoal-grilled Chicken Tsugumiya

    Spice curry Archil and
    Tsugumiya, a charcoal-grilled chicken restaurant.

    A special day where two flavors meet.

    Spices × Charcoal Grill × Alcohol

    Enjoy the ultimate pastime: daytime drinking.

    Please keep your schedule open! 🎶

    #SakeGoAround
    #TsuruhashiGourmet #TamatsukuriGourmet
    #charcoal-grilled chicken #curry

  • 2026/09/02

    [Notice of September Holidays]

    We will be open on Tuesday, the 22nd.
    I will be taking Thursday the 24th off.

    Also, an event will be held on September 23rd (Wednesday, public holiday)!

    "The 3rd Stand Tsugumiya"
    🕛 12:00 - 18:00
    This is a standing-bar style event that also serves as a sales event for the "Sakazukin Badge" from the Japanese Sake Go Around series.More details coming soon!!

    And now,
    📸 The "#TsugumiyaTamakonnyaku" Instagram posting campaign is now underway!

    Take a photo of Tsugumiya's konjac balls and post it on Instagram to receive an original sticker as a gift! 🎁

    Please enjoy the konjac balls and share your photos!

    In September, be sure to visit Tsugumiya to enjoy charcoal-grilled chicken skewers, konjac balls, and drinks.

    We look forward to your visit!

  • 2026/08/30

    Born in Yamagata, raised in Tsuruhashi.

    Tsugumiya's specialty: konjac balls.

    Tsuruhashi, 18 years.
    I want to spread the word about konjac balls.

    When people think of Tsuruhashi, they often think of konjac balls.

    With that in mind,
    We're currently running a konjac ball Instagram campaign!

    Take a picture after you eat the konjac balls.
    Please post it on Instagram!

    #Tsugumiya Tamakonnyaku

    I would appreciate it if you could add it.

    To all you konjac ball lovers,
    Please help spread the word!

    We are currently offering a free "Tamakon" original sticker to everyone who submits a post.

    [Tsugumi-ya: A restaurant specializing in charcoal-grilled chicken and konjac]

    ○ 5-minute walk from Tsuruhashi Station
    ○ 3-20-31 Higashikobashi, Higashinari-ku
    ○06-4306-3299
    ○Business hours: 17:30 - 23:00

    The private room on the second floor is available for groups of 5 or more.
    We also offer various banquet and all-you-can-drink plans.
    👉 For menus and reservations, please check the link in our profile.

    #TsugumiyaTamakonnyaku #Tamakonnyaku
    #TsuruhashiGourmet #TsuruhashiYakitori

感染症対策情報あり

◇Enjoy a relaxing time in a private room Tsugumiya Course + Special All-You-Can-Drink: ¥6,500 per person (tax included)

◇Enjoy a relaxing time in a private roomTsugumiya Course + Special All-You-Can-Drink: ¥6,500 per person (tax included)

炭火焼鳥と蒟蒻の店 鶫屋－つぐみや－

炭火焼鳥と蒟蒻の店 鶫屋－つぐみや－

ご予約・お問い合わせはこちら

06-4306-3299

空席確認・予約する

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  • Osaka Tsuruhashi Authentic charcoal-grilled yakitori and konnyaku restaurant

    Osaka Tsuruhashi Authentic charcoal-grilled yakitori and konnyaku restaurant

  • Safe with children ♪ There is also a tatami room !!

    Safe with children ♪ There is also a tatami room !!

  • We also recommend konjac dishes such as konnyaku, which is rare in Osaka!

    We also recommend konjac dishes such as konnyaku, which is rare in Osaka!

  • 2026/10/09

    Tsugumiya - A restaurant specializing in charcoal-grilled chicken skewers and konjac.

    ○ 5-minute walk from Tsuruhashi Station
    ○ 3-20-31 Higashikobashi, Higashinari-ku
    ○06-4306-3299
    ○Charge: 330 yen (includes appetizer)
    ○Business hours: 17:30 - 23:00
    *Food last order 22:00 *Drinks last order 22:30

    *If you're unsure what to order, check this out 👇
    ○Assorted grilled chicken skewers (6 skewers) 1,200 yen
    ○Assorted Konjac Delicacies 700 yen
    ○ Konjac balls (1 skewer) 220 yen
    ○Special homemade chicken meatballs (2 skewers) 560 yen

    *A wide variety of drinks are also available.
    ○ Kirin Ichiban Shibori Draft Beer 660 yen
    ○Craft beer from 800 yen
    ○Seasonal sake from 660 yen
    Sherry: from 680 yen

    Second floor tatami room, private room
    We accept reservations for various banquets.
    👉 For menus and reservations, please check the link in our profile.

    Opened in June 2008☆ Please enjoy our yakitori grilled with our secret sauce, which has been continuously added to and used since our founding.My top recommendation is the "Charcoal-Grilled Chicken Meatballs," made with freshly ground chicken mince mixed with konjac paste.The skewers are fluffy, juicy, and coated in plenty of our secret sauce – absolutely delicious!! Between bites of yakitori, our konjac-based side dishes, such as chilled konjac soba, are also very popular.Please stop by when you visit Tsuruhashi.

    #Tsugumiya Tamakonnyaku
    #konjac balls
    #Tsuruhashi #Yakitori #TsuruhashiGourmet

  • 2026/10/08

    Thursday, October 8th

    🍲It's starting again this year!🍲

    As the weather gradually turns cooler.

    Tsugumiya
    "Small hot pot dishes available only at the counter"
    It's starting again this year.

    Slowly at the counter,
    Enjoy a drink while gathered around a warm hot pot 🍶

    It's also recommended to enjoy it with yakitori (grilled chicken skewers).

    This winter too, at Tsugumiya
    Enjoy a moment of warmth and comfort.

    * Counter seats only
    *Quantities may be limited.

    #Tsugumiya #Tsuruhashi #TsuruhashiGourmet #Yakitori
    #Tsugumiya Tamakonnyaku

  • 2026/09/29

    [Sake Go Around 2026]

    Thursday, October 1st is Sake Day 🍶
    Sake Go Around 2026 will be held!!

    This year, we are once again honored to have Kikuzakari Sake Brewery from Iwate Prefecture join us.thank you!!

    ○ Complimentary sake: Taxi Driver Junmai Nama Genshu (unpasteurized pure rice sake)
    ○ Appetizer: Charcoal-grilled Ise Red Chicken and grilled eggplant marinated in rice vinegar

    ○Opening hours: 14:00~20:30 (last entry)
    ○Seating capacity: 12 people (standing reception)

    The aroma of charcoal, the deliciousness of chicken, and the sweetness of eggplant.
    Then the gentle acidity of the rice vinegar comes in.

    This dish perfectly complements the robust and rich flavor of "Taxi Driver" whiskey, while the acidity of the rice vinegar provides a clean finish.

    This combination of food and drink will leave you wanting just one more bite.We have plenty of refills of sake available too! ☺️

    I hope you have a wonderful day through sake! 🎶

    We have Sakazukin badges available 📛
    Advance tickets: 800 yen, Same-day tickets: 1,000 yen

    #SakeGoAround
    #Kikusakari Brewery
    #TaxiDriver
    #Tsuruhashi #Yakitori

  • 2026/09/07

    "The 3rd Stand Tsugumiya"
    with sake to curry Archil

    Date and time: Wednesday, September 23rd, 12:00~18:00
    Location: Tsugumiya

    Sake Go Around Osaka 2026
    The event also included a sale of "Sakazukin badges".
    Standing bar event to be held 🍶

    Tamatsukuri's spices.
    Charcoal grill in Tsuruhashi.

    We'll start in the afternoon.

    Sake to Curry Archil × Charcoal-grilled Chicken Tsugumiya

    Spice curry Archil and
    Tsugumiya, a charcoal-grilled chicken restaurant.

    A special day where two flavors meet.

    Spices × Charcoal Grill × Alcohol

    Enjoy the ultimate pastime: daytime drinking.

    Please keep your schedule open! 🎶

    #SakeGoAround
    #TsuruhashiGourmet #TamatsukuriGourmet
    #charcoal-grilled chicken #curry

  • 2026/09/02

    [Notice of September Holidays]

    We will be open on Tuesday, the 22nd.
    I will be taking Thursday the 24th off.

    Also, an event will be held on September 23rd (Wednesday, public holiday)!

    "The 3rd Stand Tsugumiya"
    🕛 12:00 - 18:00
    This is a standing-bar style event that also serves as a sales event for the "Sakazukin Badge" from the Japanese Sake Go Around series.More details coming soon!!

    And now,
    📸 The "#TsugumiyaTamakonnyaku" Instagram posting campaign is now underway!

    Take a photo of Tsugumiya's konjac balls and post it on Instagram to receive an original sticker as a gift! 🎁

    Please enjoy the konjac balls and share your photos!

    In September, be sure to visit Tsugumiya to enjoy charcoal-grilled chicken skewers, konjac balls, and drinks.

    We look forward to your visit!

  • 2026/08/30

    Born in Yamagata, raised in Tsuruhashi.

    Tsugumiya's specialty: konjac balls.

    Tsuruhashi, 18 years.
    I want to spread the word about konjac balls.

    When people think of Tsuruhashi, they often think of konjac balls.

    With that in mind,
    We're currently running a konjac ball Instagram campaign!

    Take a picture after you eat the konjac balls.
    Please post it on Instagram!

    #Tsugumiya Tamakonnyaku

    I would appreciate it if you could add it.

    To all you konjac ball lovers,
    Please help spread the word!

    We are currently offering a free "Tamakon" original sticker to everyone who submits a post.

    [Tsugumi-ya: A restaurant specializing in charcoal-grilled chicken and konjac]

    ○ 5-minute walk from Tsuruhashi Station
    ○ 3-20-31 Higashikobashi, Higashinari-ku
    ○06-4306-3299
    ○Business hours: 17:30 - 23:00

    The private room on the second floor is available for groups of 5 or more.
    We also offer various banquet and all-you-can-drink plans.
    👉 For menus and reservations, please check the link in our profile.

    #TsugumiyaTamakonnyaku #Tamakonnyaku
    #TsuruhashiGourmet #TsuruhashiYakitori

おすすめ料理

  • [Authentic Charcoal-Grilled Chicken Meatballs] Our completely original chicken meatballs made with konjac paste! Grilled slowly from raw.

    [Authentic Charcoal-Grilled Chicken Meatballs] Our completely original chicken meatballs made with konjac paste! Grilled slowly from raw.

    Two pieces per plate: 560

    Enjoy our fluffy and juicy chicken meatballs with rich and creamy Ranou eggs!Furthermore, our yakitori uses fresh, morning-slaughtered chicken, primarily "Yamato Nikudori" from Nara Prefecture.Each skewer is carefully grilled over charcoal.We also recommend the grilled chicken (bara-yaki) and sukiyaki hot pot made with Amakusa Daioh, a local chicken breed from Kumamoto.

  • ◇A must-see for health-conscious people◇Perfect to enjoy between bites of yakitori.Also great as a snack to go with alcohol.We have a variety of konjac dishes.

    ◇A must-see for health-conscious people◇Perfect to enjoy between bites of yakitori.Also great as a snack to go with alcohol.We have a variety of konjac dishes.

    One konjac ball costs 200 yen.

    We also recommend konjac dishes made with konjac from Gunma and Yamagata prefectures, which are known for their konjac production.The piping hot, bouncy konjac balls, simmered slowly in a soy sauce-based broth made with dried squid, pair perfectly with the sake recommended by the owner.Please come and enjoy this unique flavor that you won't easily find at other restaurants.

  • ◇Tsugumiya Course◇ A course recommended by the chef that includes charcoal grilled yakitori and konjac dishes, and the popular konjac soba noodles for the final dish.

    ◇Tsugumiya Course◇ A course recommended by the chef that includes charcoal grilled yakitori and konjac dishes, and the popular konjac soba noodles for the final dish.

    3500 yen(税込)

    This is Tsugumiya's recommended course that combines our famous charcoal grilled yakitori and chicken dishes, as well as konnyaku dishes that can't be found anywhere else.We also have plans that include all-you-can-drink, so please feel free to contact us.

  • [Authentic Charcoal-Grilled Chicken Meatballs] Our completely original chicken meatballs made with konjac paste! Grilled slowly from raw.
  • ◇A must-see for health-conscious people◇Perfect to enjoy between bites of yakitori.Also great as a snack to go with alcohol.We have a variety of konjac dishes.
  • ◇Tsugumiya Course◇ A course recommended by the chef that includes charcoal grilled yakitori and konjac dishes, and the popular konjac soba noodles for the final dish.

お店の雰囲気

  • ◇Now accepting reservations for various banquets ◇Second floor tatami room and private room seating ◇Private room can accommodate up to 10 people.It is also possible to reserve the tatami room for private use, so please feel free to contact us.

    ◇Now accepting reservations for various banquets ◇Second floor tatami room and private room seating ◇Private room can accommodate up to 10 people.It is also possible to reserve the tatami room for private use, so please feel free to contact us.

  • ◇Features red chairs◇1st floor counter seating◇Counter seating surrounding the kitchen◇Perfect for couples on a date☆Also, enjoy watching each skewer being carefully cooked over charcoal right in front of you☆Perfect for a quick drink after work

    ◇Features red chairs◇1st floor counter seating◇Counter seating surrounding the kitchen◇Perfect for couples on a date☆Also, enjoy watching each skewer being carefully cooked over charcoal right in front of you☆Perfect for a quick drink after work

  • ◇5-minute walk from Tsuruhashi Station on the Kintetsu Osaka Line and JR Osaka Loop Line◇ Our shop is easily recognizable by its white walls and round glass windows.We have counter seating on the first floor, and tatami rooms and private rooms on the second floor.Enjoy our carefully prepared local chicken and konjac dishes in a relaxed and comfortable atmosphere.

    ◇5-minute walk from Tsuruhashi Station on the Kintetsu Osaka Line and JR Osaka Loop Line◇ Our shop is easily recognizable by its white walls and round glass windows.We have counter seating on the first floor, and tatami rooms and private rooms on the second floor.Enjoy our carefully prepared local chicken and konjac dishes in a relaxed and comfortable atmosphere.

  • ◇Now accepting reservations for various banquets ◇Second floor tatami room and private room seating ◇Private room can accommodate up to 10 people.It is also possible to reserve the tatami room for private use, so please feel free to contact us.
  • ◇Features red chairs◇1st floor counter seating◇Counter seating surrounding the kitchen◇Perfect for couples on a date☆Also, enjoy watching each skewer being carefully cooked over charcoal right in front of you☆Perfect for a quick drink after work
  • ◇5-minute walk from Tsuruhashi Station on the Kintetsu Osaka Line and JR Osaka Loop Line◇ Our shop is easily recognizable by its white walls and round glass windows.We have counter seating on the first floor, and tatami rooms and private rooms on the second floor.Enjoy our carefully prepared local chicken and konjac dishes in a relaxed and comfortable atmosphere.

FOOD

  • ■ Charcoal Fire Yakitori ■

    • Assorted grilled chicken skewers (6 skewers, 3 types x 2 skewers each)

      Assorted grilled chicken skewers (6 skewers, 3 types x 2 skewers each)

      1200 yen(税込)

      1/10

      Assorted grilled chicken skewers (6 skewers, 3 types x 2 skewers each)

      Assorted grilled chicken skewers (6 skewers, 3 types x 2 skewers each)

      1200 yen(税込)

    • Charcoal-grilled Amakusa Daio chicken from Kumamoto Prefecture

      Charcoal-grilled Amakusa Daio chicken from Kumamoto Prefecture

      1480 yen(税込)

      The perfect balance of tenderness and flavor inherent in free-range chicken.It is slowly baked in a basket.

      1/10

      Charcoal-grilled Amakusa Daio chicken from Kumamoto Prefecture

      Charcoal-grilled Amakusa Daio chicken from Kumamoto Prefecture

      1480 yen(税込)

      The perfect balance of tenderness and flavor inherent in free-range chicken.It is slowly baked in a basket.

    • Momomi

      Momomi

      230 yen(税込)

      1/10

      Momomi

      Momomi

      230 yen(税込)

    • liver

      liver

      180 yen(税込)

      1/10

      liver

      liver

      180 yen(税込)

    • Age

      Age

      230 yen(税込)

      1/10

      Age

      Age

      230 yen(税込)

    • Negima

      Negima

      250 yen(税込)

      1/10

      Negima

      Negima

      250 yen(税込)

    • Shear

      Shear

      180 yen(税込)

      1/10

      Shear

      Shear

      180 yen(税込)

    • heart

      heart

      180 yen(税込)

      1/10

      heart

      heart

      180 yen(税込)

    • Yagen

      Yagen

      200 yen(税込)

      1/10

      Yagen

      Yagen

      200 yen(税込)

    • leather

      leather

      180 yen(税込)

      1/10

      leather

      leather

      180 yen(税込)

    • Scissors

      Scissors

      200 yen(税込)

      1/10

      Scissors

      Scissors

      200 yen(税込)

    • chicken breast

      chicken breast

      200 yen(税込)

      1/10

      chicken breast

      chicken breast

      200 yen(税込)

    • chicken wings

      chicken wings

      220 yen(税込)

      1/10

      chicken wings

      chicken wings

      220 yen(税込)

    • back liver

      back liver

      200 yen(税込)

      1/10

      back liver

      back liver

      200 yen(税込)

    • Chicken meatballs with grated daikon radish and ponzu sauce

      Chicken meatballs with grated daikon radish and ponzu sauce

      ¥ 330(税込)

      1/10

      Chicken meatballs with grated daikon radish and ponzu sauce

      Chicken meatballs with grated daikon radish and ponzu sauce

      ¥ 330(税込)

    • Authentic chicken meatballs

      Authentic chicken meatballs

      280 yen(税込)

      Oita Ranou eggs +100 yen

      1/10

      Authentic chicken meatballs

      Authentic chicken meatballs

      280 yen(税込)

      Oita Ranou eggs +100 yen

    • Tsukune cheese

      Tsukune cheese

      ¥ 330(税込)

      1/10

      Tsukune cheese

      Tsukune cheese

      ¥ 330(税込)

    • Charcoal-grilled skewers of Kawachi duck and white leeks

      Charcoal-grilled skewers of Kawachi duck and white leeks

      500 yen(税込)

      1/10

      Charcoal-grilled skewers of Kawachi duck and white leeks

      Charcoal-grilled skewers of Kawachi duck and white leeks

      500 yen(税込)

  • ■ 蒟蒻 料理 ■

    • Chilled konjac soba

      Chilled konjac soba

      800 yen(税込)

      1/10

      Chilled konjac soba

      Chilled konjac soba

      800 yen(税込)

    • Raw fatty konjac sashimi

      Raw fatty konjac sashimi

      550 yen(税込)

      1/10

      Raw fatty konjac sashimi

      Raw fatty konjac sashimi

      550 yen(税込)

    • Konjac ball (1 piece)

      Konjac ball (1 piece)

      200 yen(税込)

      1/10

      Konjac ball (1 piece)

      Konjac ball (1 piece)

      200 yen(税込)

    • Assortment of konjac delicacies, perfect as a snack to accompany alcoholic beverages.

      Assortment of konjac delicacies, perfect as a snack to accompany alcoholic beverages.

      700 yen(税込)

      1/10

      Assortment of konjac delicacies, perfect as a snack to accompany alcoholic beverages.

      Assortment of konjac delicacies, perfect as a snack to accompany alcoholic beverages.

      700 yen(税込)

    • Spicy kimchi konjac

      550 yen(税込)

      1/10

      Spicy kimchi konjac

      550 yen(税込)

    • Delicacy: Dried squid-style konjac

      480 yen(税込)

      1/10

      Delicacy: Dried squid-style konjac

      480 yen(税込)

    • Miso-pickled konjac

      500 yen(税込)

      1/10

      Miso-pickled konjac

      500 yen(税込)

  • ■ Salad ■

    • Charcoal-grilled Kawachi duck and tomato salad

      Charcoal-grilled Kawachi duck and tomato salad

      1280 yen(税込)

      1/10

      Charcoal-grilled Kawachi duck and tomato salad

      Charcoal-grilled Kawachi duck and tomato salad

      1280 yen(税込)

    • Crispy salad with yam and salted kelp

      800 yen(税込)

      1/10

      Crispy salad with yam and salted kelp

      800 yen(税込)

  • ■ Fried food ■

    • Template

      Template

      700 yen(税込)

      1/10

      Template

      Template

      700 yen(税込)

    • Deep-fried chicken

      700 yen(税込)

      1/10

      Deep-fried chicken

      700 yen(税込)

    • Japanese-style fried chicken with grated daikon radish and ponzu sauce

      800 yen(税込)

      1/10

      Japanese-style fried chicken with grated daikon radish and ponzu sauce

      800 yen(税込)

    • Chicken gizzards with ponzu sauce

      550 yen(税込)

      1/10

      Chicken gizzards with ponzu sauce

      550 yen(税込)

  • ■ rice ■

    • 1 serving of grilled rice balls

      1 serving of grilled rice balls

      400 yen(税込)

      1/10

      1 serving of grilled rice balls

      1 serving of grilled rice balls

      400 yen(税込)

    • Tsugumiya Donburi

      Tsugumiya Donburi

      ¥ 750(税込)

      1/10

      Tsugumiya Donburi

      Tsugumiya Donburi

      ¥ 750(税込)

    • Rice balls (plum, kelp, bonito) 2 servings

      440 yen(税込)

      1/10

      Rice balls (plum, kelp, bonito) 2 servings

      440 yen(税込)

    • Oita Ran-o egg on rice

      500 yen(税込)

      1/10

      Oita Ran-o egg on rice

      500 yen(税込)

    • Grilled rice balls with dashi tea

      600 yen(税込)

      1/10

      Grilled rice balls with dashi tea

      600 yen(税込)

  • ■ Noodle ■

    • Cold konjac soba

      Cold konjac soba

      ¥ 780(税込)

      1/10

      Cold konjac soba

      Cold konjac soba

      ¥ 780(税込)

    • Kamatama Ramen

      Kamatama Ramen

      850 yen(税込)

      1/10

      Kamatama Ramen

      Kamatama Ramen

      850 yen(税込)

    • Kawachi Duck and Green Onion Ramen

      Kawachi Duck and Green Onion Ramen

      1200 yen(税込)

      1/10

      Kawachi Duck and Green Onion Ramen

      Kawachi Duck and Green Onion Ramen

      1200 yen(税込)

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DRINK

  • ■ Beer ■

    • Kirin Ichiban Shibori draft beer

      ¥ 660(税込)

      1/10

      Kirin Ichiban Shibori draft beer

      ¥ 660(税込)

    • Tap Marche (Craft Beer)

      From 700 yen

      There are still very few places in Tsuruhashi where you can enjoy this next-generation beer server, which offers 3-4 different beers from a selection of around 20 types of craft beer, with daily and weekly changes!

      1/10

      Tap Marche (Craft Beer)

      From 700 yen

      There are still very few places in Tsuruhashi where you can enjoy this next-generation beer server, which offers 3-4 different beers from a selection of around 20 types of craft beer, with daily and weekly changes!

    • (Bottled beer) Kirin Classic Lager Kirin Harefu

      700 yen(税込)

      1/10

      (Bottled beer) Kirin Classic Lager Kirin Harefu

      700 yen(税込)

    • giraffe greens free

      500 yen(税込)

      1/10

      giraffe greens free

      500 yen(税込)

    • Minoh Beer STOUT (330ml)

      880 yen(税込)

      [A stout with a creamy mouthfeel and a dry finish] A stout with flavors reminiscent of coffee and bitter chocolate, boasting a smooth, soft texture and a dry finish that you won't tire of drinking.This is Minoh Beer's proud creation, a black beer you'll want to drink glass after glass of!

      1/10

      Minoh Beer STOUT (330ml)

      880 yen(税込)

      [A stout with a creamy mouthfeel and a dry finish] A stout with flavors reminiscent of coffee and bitter chocolate, boasting a smooth, soft texture and a dry finish that you won't tire of drinking.This is Minoh Beer's proud creation, a black beer you'll want to drink glass after glass of!

    • Minoh Beer WEIZEN (330ml)

      880 yen(税込)

      [A fruity and gentle beer made with wheat] This is a South German-style beer made with wheat malt.It is characterized by a fruity aroma reminiscent of banana and clove, produced by the use of Weizen yeast.Minoh Beer's Weizen has a slightly subdued aroma, a refreshing aftertaste, and a smooth, easy-drinking quality that makes it addictive.

      1/10

      Minoh Beer WEIZEN (330ml)

      880 yen(税込)

      [A fruity and gentle beer made with wheat] This is a South German-style beer made with wheat malt.It is characterized by a fruity aroma reminiscent of banana and clove, produced by the use of Weizen yeast.Minoh Beer's Weizen has a slightly subdued aroma, a refreshing aftertaste, and a smooth, easy-drinking quality that makes it addictive.

    • Minoh Beer Pale Ale (330ml)

      880 yen(税込)

      [A crisp ale characterized by the aroma and bitterness of hops] This American-style pale ale uses Cascade hops generously and has a refreshing citrus aroma.This beer features a pleasant bitterness along with its aroma, and a clean, refreshing aftertaste.

      1/10

      Minoh Beer Pale Ale (330ml)

      880 yen(税込)

      [A crisp ale characterized by the aroma and bitterness of hops] This American-style pale ale uses Cascade hops generously and has a refreshing citrus aroma.This beer features a pleasant bitterness along with its aroma, and a clean, refreshing aftertaste.

  • ■ Japanese sake ■

    • Kubota Senju <Glass (90ml) / Cold Sake Carafe (200ml)>

      600 yen / 1200 yen

      1/10

      Kubota Senju <Glass (90ml) / Cold Sake Carafe (200ml)>

      600 yen / 1200 yen

    • [Recommended hot sake] Kamotsuru <Tokkuri (small)/Tokkuri (large)>

      800 yen/1200 yen

      *Of course, you can also order cold sake.

      1/10

      [Recommended hot sake] Kamotsuru <Tokkuri (small)/Tokkuri (large)>

      800 yen/1200 yen

      *Of course, you can also order cold sake.

    • [Sparkling] Dassai Junmai Daiginjo 50 Sparkling Nigori Sake (360ml bottle)

      3300 yen(税込)

      This "sparkling cloudy sake" is based on a dry junmai daiginjo sake and undergoes secondary fermentation in the bottle, resulting in a sparkling wine-like drink.Because it contains carbon dioxide, it has a rich flavor yet is crisp and refreshing! You can enjoy the gorgeous aroma and clean taste that are unique to Junmai Ginjo Nigori.

      1/10

      [Sparkling] Dassai Junmai Daiginjo 50 Sparkling Nigori Sake (360ml bottle)

      3300 yen(税込)

      This "sparkling cloudy sake" is based on a dry junmai daiginjo sake and undergoes secondary fermentation in the bottle, resulting in a sparkling wine-like drink.Because it contains carbon dioxide, it has a rich flavor yet is crisp and refreshing! You can enjoy the gorgeous aroma and clean taste that are unique to Junmai Ginjo Nigori.

  • Shochu

    • [Wheat] Horsetail (black)

      600 yen(税込)

      1/10

      [Wheat] Horsetail (black)

      600 yen(税込)

    • [Wheat] Horsetail (white)

      600 yen(税込)

      1/10

      [Wheat] Horsetail (white)

      600 yen(税込)

    • [Potato] Black Kirishima

      500 yen(税込)

      1/10

      [Potato] Black Kirishima

      500 yen(税込)

    • [Potato] Kame Sennin

      600 yen(税込)

      1/10

      [Potato] Kame Sennin

      600 yen(税込)

    • [Potato] 5th Wasuke

      550 yen(税込)

      1/10

      [Potato] 5th Wasuke

      550 yen(税込)

    • [Chestnut] Dabada Fire Shaker

      600 yen(税込)

      1/10

      [Chestnut] Dabada Fire Shaker

      600 yen(税込)

    • [Brown Sugar] Ryugu

      600 yen(税込)

      1/10

      [Brown Sugar] Ryugu

      600 yen(税込)

    • [Soba noodles] Sea of clouds

      550 yen(税込)

      1/10

      [Soba noodles] Sea of clouds

      550 yen(税込)

    • [Shiso] Mountain incense

      550 yen(税込)

      1/10

      [Shiso] Mountain incense

      550 yen(税込)

    • [Awamori] Yaezumi

      550 yen(税込)

      1/10

      [Awamori] Yaezumi

      550 yen(税込)

  • ■ Wine ■

    • [White] Terranoble Sauvignon Blanc

      Glass 680 yen

      Bottle 4000 yen

      1/10

      [White] Terranoble Sauvignon Blanc

      Glass 680 yen

      Bottle 4000 yen

    • [Red] Terranoble Merlot

      Glass 680 yen

      Bottle 4000 yen

      1/10

      [Red] Terranoble Merlot

      Glass 680 yen

      Bottle 4000 yen

    • [Spumante] Santero Pinot Chardonnay Spumante

      Half bottle: 3300 yen

      1/10

      [Spumante] Santero Pinot Chardonnay Spumante

      Half bottle: 3300 yen

    • ★For bottled wines, please see the in-store wine list.

      From 4,000 yen

      1/10

      ★For bottled wines, please see the in-store wine list.

      From 4,000 yen

    • [Cava] Damia Cava Brut

      7000 yen

      1/10

      [Cava] Damia Cava Brut

      7000 yen

  • ■ Plum wine, fruit wine ■

    • Norago also sake

      600 yen

      1/10

      Norago also sake

      600 yen

    • Tubu-Tubu Mandarin Liquor

      600 yen

      1/10

      Tubu-Tubu Mandarin Liquor

      600 yen

  • ■ Soft drinks ■

    • Oolong Tea

      400 yen(税込)

      1/10

      Oolong Tea

      400 yen(税込)

    • Chora

      400 yen(税込)

      1/10

      Chora

      400 yen(税込)

    • Orange

      400 yen(税込)

      1/10

      Orange

      400 yen(税込)

    • grapefruit

      400 yen(税込)

      1/10

      grapefruit

      400 yen(税込)

    • Calpis

      400 yen(税込)

      1/10

      Calpis

      400 yen(税込)

    • Ginger ale

      400 yen(税込)

      1/10

      Ginger ale

      400 yen(税込)

    • Yamagata Representative (100% Straight Fruit Juice) <Peach>

      500

      1/10

      Yamagata Representative (100% Straight Fruit Juice) <Peach>

      500

    • Yamagata Representative (100% Straight Fruit Juice) <La France>

      500

      1/10

      Yamagata Representative (100% Straight Fruit Juice) <La France>

      500

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ACCESS

  • 住所
    大阪府大阪市東成区東小橋３－２０－３１
  • 交通アクセス
    5 minutes on foot from Kintetsu Osaka Line · JR Osaka Circular Line "Tsurubashi" station

店舗詳細情報

炭火焼鳥と蒟蒻の店 鶫屋－つぐみや－

すみびやきとりとこんにゃくのみせつぐみや

基本情報

  • 住所
    大阪府大阪市東成区東小橋３－２０－３１
  • アクセス
    5 minutes on foot from Kintetsu Osaka Line · JR Osaka Circular Line "Tsurubashi" station
  • 電話番号
    06-4306-3299
  • 営業時間
    Mondays, Wednesdays to Sundays, public holidays, and the day before public holidays: 17:30-23:00 (Last orders for food: 22:00, Last orders for drinks: 22:30)
  • お問い合わせ時間
    After 15:00 (may be out for purchase etc.)
  • 定休日
    fire
    There may be changes during the New Year holidays, long holidays, etc.
    (Please contact the store for details.)
  • 関連ページ

詳細情報

  • 平均予算
    夜：4001 - 5000 yen
  • クレジットカード
    available（VISA, Master, Amex, DINERS, JCB, CUP）
  • 電子マネー
    available（ICOCA, iD, QUICPay, ApplePay）
  • ＱＲコード決済
    PayPay, Rakuten Pay, d-payment, au PAY, Alipay, WeChat Pay
  • 料金備考
    The appetizer costs 330 yen (tax and service charge included).

感染症対策

  • Initiative for customers

    [When entering the store]

    Encourage people who feel unwell to put a voluntary restraintPlace hand sanitizers in the storeRefuse entry at busy times

    [Direction to table]

    Keep a certain distance between table seatsNo allow to share a table with other groups

    [Table/counter service]

    Install equipment for ventilation in a private room

    [Accounting process]

    Enable to make payment in a non-contact manner
  • Safety and health management for employees
    Temperature check at the start of workFrequent handwashing
  • Sanitary management of the store
    Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of people

たばこ

  • 禁煙・喫煙

    All seats are non-smoking

    Smoking is prohibited throughout the store.

  • 喫煙専用室
    なし

お席情報

  • 総席数
    36 seats (1F: 10 counter seats, 2F: 4 people x 4 tables, 10 people x 1 private room)
  • 最大宴会収容人数
    16 people (2nd floor is a tatami room.)
  • 個室
    There（Please contact us and make a reservation as soon as possible because it is a popular seat.）
  • 座敷
    There（As it is a popular seat, please make an inquiry / reservation as soon as possible.）
  • 掘りごたつ
    There（Only the private room has horigotatsu.）
  • カウンター
    There
  • ソファー
    None
  • テラス席
    None
  • 貸切
    Unavailable（※ Only for floor charters）
  • 夜景がきれいなお席
    None

設備

  • Wi-Fi
    There
  • バリアフリー
    None（I'm sorry.There is no preparation.）
  • 駐車場
    None（Please use nearby coin parking.）
  • カラオケ設備
    None
  • バンド演奏
    No
  • ＴＶ・プロジェクタ
    None
  • 英語メニュー
    There
  • その他設備
    If you have any questions please do not hesitate to contact us.

その他

  • 飲み放題
    There（Please use it together with the party course.）
  • 食べ放題
    None（I'm sorry.There is no preparation.）
  • お酒
    Cocktail enrichment、Shochu fulfillment、Enriching sake、Wine fulfillment
  • お子様連れ
    Child-friendly OK（It will take a little time to serve the food.）
  • ウェディングパーティー・二次会
    We are unable to accept cakes brought in due to lack of storage space.
  • お祝い・サプライズ対応
    No
  • ライブショー
    None
  • ペット同伴
    No
  • 備考
    If you have any questions please do not hesitate to contact us.
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