Course details
Tsugumiya Course ◆ Charcoal grilled yakitori and konjac dishes ◆ 9 dishes in total ◆ 3,300 yen (tax included)
3300 yen(Tax included)
One person / tax included
- 9items
- 2-16persons
The chef's recommended course meal includes charcoal-grilled yakitori as the main dish, a konjac appetizer, salad, fried food, and rice and konjac soba noodles for the final course.It can be used for spring welcome and farewell parties and various other banquets.
Course menu
◆Assorted konnyaku delicacies
◆Tsugumiya special salad
◆Yamato chicken charcoal-grilled yakitori assorted 6 types
◆Today's special dish
◆Yamagata specialty Tama Konnyaku
◆ Chicken tempura
◆ Rice
◆Cold konnyaku soba
◆ Dessert
*All-you-can-drink plans are available only for customers who make a course meal reservation.
120 minutes, glass exchange system, last order 15 minutes before closing
A Plan + 2,200 yen B Plan + 2,750 yen
- Reservation reception time
- 17:30~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 two days before your visit
2024/05/14 update
