炭火焼鳥と蒟蒻の店 鶫屋   (つぐみや)

炭火焼鳥と蒟蒻の店 鶫屋 (つぐみや)

Reservations and Inquiries

06-4306-3299

Reservation

language

  • 日本語
  • English
  • 한국어
  • 中文(繁体字)
  • 中文(简体字)
  • HOME
  • COURSE(11)
  • FOOD
  • COUPON
  • DRINK
  • ACCESS
  • SEAT
  • PHOTO ①
  1. HOME
  2. PHOTO ①

PHOTO ①

  • All Photos
  • Food
  • Interior / Exterior
  • Other
  • 1/10

    [Charcoal-grilled meatballs] Completely original meatballs made with konnyaku paste! Carefully grilled from raw.

    [Charcoal-grilled meatballs] Completely original meatballs made with konnyaku paste! Carefully grilled from raw.

    2 pieces per plate 550 yen

    Fluffy and juicy meatballs! Enjoy with the thick and rich Ranno egg.In addition, our yakitori uses fresh morning chicken, mainly Yamato meat chicken from Nara Prefecture.Each piece is carefully grilled over charcoal.We also recommend the roasted chicken "Amakusa Daio" from Kumamoto and the sukiyaki hotpot.

  • 1/10

    ◇A must-see for health-conscious people◇We have a variety of konjac dishes that go well with alcohol.

    ◇A must-see for health-conscious people◇We have a variety of konjac dishes that go well with alcohol.

    One ball of konnyaku costs 180 yen

    We also recommend konnyaku dishes made with konnyaku from Gunma and Yamagata prefectures, which are specialty areas of the city.The hot, plump balls of konnyaku, slowly simmered in soy sauce made with dried squid stock, go well with the sake recommended by the owner.Please come and enjoy this taste that you won't find anywhere else.

  • 1/10

    ◇Tsugumiya Course◇ A course recommended by the chef that includes charcoal grilled yakitori and konjac dishes, and the popular konjac soba noodles for the final dish.

    ◇Tsugumiya Course◇ A course recommended by the chef that includes charcoal grilled yakitori and konjac dishes, and the popular konjac soba noodles for the final dish.

    3500 yen(Tax included)

    This is Tsugumiya's recommended course that combines our famous charcoal grilled yakitori and chicken dishes, as well as konnyaku dishes that can't be found anywhere else.We also have plans that include all-you-can-drink, so please feel free to contact us.

  • 1/10

    Freshly ground chicken is slowly grilled over charcoal.

    Freshly ground chicken is slowly grilled over charcoal.

    Charcoal-grilled yakitori using morning ground chicken from the Kansai area, mainly Yamato meat chicken from Nara Prefecture.A restaurant that takes pride in its grilled pork belly and sukiyaki hot pot using Kumamoto's local chicken Amakusa Daioh.Our meatballs, made with konnyaku paste, are fluffy, tender, and juicy, and are one of our favorites.

  • 1/10

    It is infused with Yamagata's famous ball konnyaku dashi soy sauce.

    It is infused with Yamagata's famous ball konnyaku dashi soy sauce.

    A taste of Yamagata, the owner's hometown.We also have a variety of konnyaku dishes that go well with alcohol, such as ball konnyaku.Please enjoy our charcoal grilled yakitori and konjac dishes to your heart's content in a relaxing atmosphere.

  • 1/10

    Assorted 6 skewers of yakitori (3 types x 2 skewers)

    Assorted 6 skewers of yakitori (3 types x 2 skewers)

    990 yen(Tax included)

  • 1/10

    Charcoal grilled Amakusa Daio chicken from Kumamoto

    Charcoal grilled Amakusa Daio chicken from Kumamoto

    ¥ 1320(Tax included)

    The perfect amount of elasticity and delicious flavor of local chicken.It is slowly cooked in a basket.

  • 1/10

    Momomi

    Momomi

    185 yen(Tax included)

  • 1/10

    liver

    liver

    165 yen(Tax included)

  • 1/10

    Age

    Age

    210 yen(Tax included)

  • 1/10

    Negima

    Negima

    185 yen(Tax included)

  • 1/10

    Shear

    Shear

    160 yen(Tax included)

  • 1/10

    heart

    heart

    165 yen(Tax included)

  • 1/10

    Yagen

    Yagen

    185 yen(Tax included)

  • 1/10

    leather

    leather

    160 yen(Tax included)

  • 1/10

    Scissors

    Scissors

    175 yen(Tax included)

  • 1/10

    Breast meat

    Breast meat

    175 yen(Tax included)

  • 1/10

    chicken wings

    chicken wings

    200 yen(Tax included)

  • 1/10

    Back liver

    Back liver

    ¥ 198(Tax included)

  • 1/10

    Chicken meatballs with grated radish and ponzu sauce

    Chicken meatballs with grated radish and ponzu sauce

    600 yen(Tax included)

  • 1/10

    Hon Tsukune

    Hon Tsukune

    550 yen(Tax included)

    Oita Ranko egg +80 yen

  • 1/10

    Tsukune cheese

    Tsukune cheese

    600 yen(Tax included)

  • 1/10

    Charcoal grilled skewers of Kawachi duck and white onions

    Charcoal grilled skewers of Kawachi duck and white onions

    450 yen(Tax included)

  • 1/10

    Chilled konnyaku soba

    Chilled konnyaku soba

    600 yen(Tax included)

  • 1/10

    Raw fatty sashimi and konjac

    Raw fatty sashimi and konjac

    500 yen(Tax included)

  • 1/10

    Tama Konnyaku (1 piece)

    Tama Konnyaku (1 piece)

    180 yen(Tax included)

  • 1/10

    Assortment of konnyaku delicacies to go with your drink

    Assortment of konnyaku delicacies to go with your drink

    ¥ 660(Tax included)

  • 1/10

    Char-grilled Kawachi duck and tomato salad

    Char-grilled Kawachi duck and tomato salad

    ¥ 1080(Tax included)

  • 1/10

    Template

    Template

    700 yen(Tax included)

  • 1/10

    1 serving of grilled rice balls

    1 serving of grilled rice balls

    400 yen(Tax included)

  • 1/10

    Tsugumi-ya bowl

    Tsugumi-ya bowl

    748 yen(Tax included)

  • 1/10

    Chilled konnyaku soba

    Chilled konnyaku soba

    600 yen(Tax included)

  • 1/10

    Kamatama Ramen

    Kamatama Ramen

    700 yen(Tax included)

  • 1/10

    Kawachi duck and green onion ramen

    Kawachi duck and green onion ramen

    ¥ 1080(Tax included)

  • 1/10

    ◇Now accepting reservations for various banquets ◇Second floor tatami room and private room seating ◇Private room can accommodate up to 10 people.It is also possible to reserve the tatami room for private use, so please feel free to contact us.

  • 1/10

    ◇Featuring red chairs ◇Counter seats on the 1st floor ◇Counter seats surrounding the kitchen ◇Perfect for a date with couples ☆Also, the best part of sitting at the counter is that you can enjoy watching each piece of food being carefully cooked over charcoal in front of you. ☆ Great for a quick drink after work

  • 1/10

    ◇ 5 minutes walk from Tsuruhashi Station on the Kintetsu Osaka Line and JR Osaka Loop Line ◇ Our store is recognizable by its white walls and round glass windows.We have counter seats on the 1st floor, and tatami rooms and private rooms on the 2nd floor.Enjoy our carefully selected local chicken and konjac dishes in a relaxed atmosphere.

  • 1/10

    Our proud chicken dishes and other dishes that cannot be tasted at other restaurants

    Our proud chicken dishes and other dishes that cannot be tasted at other restaurants

    Mainly charcoal-grilled chicken, we also have a wide selection of sake that goes well with chicken dishes.Please use it according to various scenes such as counters and parlors.We can also prepare various banquet menus if you can consult with us about your budget and food content.

  • 1/10

    Tohoku Yamagata's specialty ball konnyaku is exquisite!

    Tohoku Yamagata's specialty ball konnyaku is exquisite!

    We also recommend konjac dishes such as ball konjac, a specialty of Yamagata Prefecture, which is rare in Osaka.The konjac konnyaku is simmered in dried squid soy sauce and has a hot, tender texture.It goes well with alcohol! Please try this flavor that you can't get at other restaurants.

  • 1/10

    Counter seat1Person(s) × 10

      Enjoy your meal at the comfortable counter seats on the sofas.

    • 1/10

      Tatami mat rooms4Person(s) × 4

        The spacious tatami room can accommodate up to 16 people.Please feel free to contact us for any banquets.

      • 1/10

        Hori-kotatsu private rooms10Person(s) × 1

        • Types of private rooms
          Completely private rooms (with walls/door)
        • Smoking/non-smoking

          Non-smoking

        Create a private space with partitions.The private room with a sunken kotatsu can accommodate up to 10 people.Priority will be given to groups of 5 or more.

      • 1/10

        At first glance, it doesn't look like a yakitori restaurant, but its white walls and round windows are its landmarks!

      • 1/10

        Authentic Yamagata seasoned egg konnyaku

        Authentic Yamagata seasoned egg konnyaku

        We cook the tamakon only after you place your order, so be sure to try the freshly made, hot and tender tamakon.

      • 1/10

        We have Minoh beer

        We have Minoh beer

        Weizen, Stout, and Pale Ale are popular classic brands.If you're lucky, you might even come across a seasonal beer.

      • 1/10

        A rich drink menu

        A rich drink menu

        We have a wide variety of alcoholic drinks that go well with charcoal-grilled dishes.Basque wine, craft beer, sherry, etc.

      • 1/10

        There are tatami rooms and private rooms.

        There are tatami rooms and private rooms.

        On the second floor, we have a private room with a tatami room and a sunken kotatsu.Please use it in various scenes.

      • 1/10

        There is an all-you-can-drink plan

        There is an all-you-can-drink plan

        The all-you-can-drink plan is available as a set with a course meal.There is no all-you-can-drink option.

      • 1/10

        Relax in a private room

        Relax in a private room

        Limited to one group per day.Make a reservation in advance to save money! We have a special plan with all-you-can-drink in a private room.

      • 1/10

        Comfortable sofa counter seats

      • 1/10

        Please enjoy charcoal-grilled dishes slowly in the well-ventilated store.

      • 1/10

        Free WiFi is also available.Customers who come to the store for travel etc. are also safe.

      • 1/10

        New generation beer server "Tap Marche" where you can always enjoy 4 types of craft beer Please find your favorite craft beer.

      • 1/10

        From January 2022, smoking is prohibited in the store.Thank you for your cooperation.

      • 1/10

        A humidified air purifier is installed in the tatami room on the second floor.Please enjoy your meal in a comfortable space.

      • 1/10

        A wide variety of drinks that go well with charcoal grilled dishes

        A wide variety of drinks that go well with charcoal grilled dishes

        We have a wide variety of drinks available, including craft beer, shochu, sake, fruit liquor, wine, and sherry.Please enjoy according to the cuisine and mood of the day.

      • 1/10

        Yakitori and chakoli go perfectly together.Please try once.

        Yakitori and chakoli go perfectly together.Please try once.

        We offer a variety of drinks by the glass, including "Txakoli," a local wine from the Basque region of Spain, dry cider, and white wine.A refreshing and clean-tasting glass of wine.It is also perfect for oily dishes such as yakitori, fried chicken, and chicken tempura.Don't miss this chance!!

      • 1/10

        Sherry

        Sherry

        600 yen ~

        A white wine made exclusively in the Andalusia region of Spain.There is a wide variety available, including dry, sweet, and extra sweet.It can be enjoyed in a variety of ways, including straight, on the rocks, or with soda.It goes great with yakitori!

      • 1/10

        Minoh Beer

        Minoh Beer

        800 yen(Tax included)

        Osaka's world-renowned local beer! In addition to the standard menu of Weizen, Stout, and Pale Ale, we also stock seasonal beers, so look forward to it.

      • 1/10

        Straight juice made with plenty of peach and La France fruit juice from the fruit kingdom of Yamagata

        Straight juice made with plenty of peach and La France fruit juice from the fruit kingdom of Yamagata

        From 480 yen

        100% fruit juice from the fruit kingdom of Yamagata

      • facebook
      • twitter

      炭火焼鳥と蒟蒻の店 鶫屋 (つぐみや)

      • Address
        大阪府大阪市東成区東小橋3-20-31
      • Phone number
        06-4306-3299
      • Business hours
        Mondays, Wednesdays, Thursdays, Sundays, and holidays: 17:30~23:00 (Food LO 22:00 Drinks LO 22:30) Fridays, Saturdays, and days before holidays: 17:30~23:30 (Food LO 22:00 Drinks LO 23:00)
      • Regular holiday
        fire

      Cookies Policy

      (C) 2017 炭火焼鳥と蒟蒻の店 鶫屋 (つぐみや)

      Translated by Google